We want to find enthusiastic chefs genuinely passionate about cooking great local Welsh produce.

Coast has quickly established itself as one of the leading restaurants in Wales set right on the golden sandy beach at Coppet Hall near Saundersfoot in Pembrokeshire.  The restaurant was AA Restaurant of the Year for Wales in 2016 and has won numerous awards and accolades.

Our Head Chef, Fred Clapperton who earnt and retained a Michelin star at his previous establishment in Surrey, is now looking for a dedicated and ambitious Junior Sous Chef to join his team.

What we offer:

• Package of over £35,000 including Gratuities and Pension.
• 4 day working week.
• Extra days worked paid.
• Gratuities evenly shared through Tronc system – currently employees enjoy 7k per annum.
• Pension provided through NEST.
• Eligible to be part of Seren Employee Profit Share Scheme.
• Genuine work life balance on in Pembrokeshire within the world renowned Coastal National Park.
• Tailored training and development plan with financial support for attaining professional qualifications.
• Meals provided whilst on duty.
• Vast scope for career progression across our group of companies.
• Long service holiday benefit.
• Generous Employee Referral Scheme.
• Employee Assistance Programme provided by Hospitality Action.
• Annual Staff Rewards Scheme.
• Company Events.
• 30% staff discount off food and beverage at Beach House Restaurant Oxwich, Coast Restaurant Saundersfoot, Grove of Narberth and the Kiosk Café.
• £75 Employee and £190 Friends and Family room rate at Grove of Narberth.

A successful candidate will ideally have:

• Excellent Senior Chef de Partie or Junior Sous Chef experience at within a similar fine dining environment.
• Clear passion for the industry and food.
• Natural ability as a chef with outstanding attention for detail.
• Real ambition to succeed at the highest level.
• Calm and resilient nature able to manage the pressure of a busy kitchen.
• Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested….

If so, we would love to hear from you.  Please forward applications with a covering letter and CV’s to our Group HR Manager Oliver Crittenden at oliver@serencollection.co.uk.

We look forward to hearing from you.

We want to find enthusiastic chefs genuinely passionate about cooking great local Welsh produce.

Coast has quickly established itself as one of the leading restaurants in Wales set right on the golden sandy beach at Coppet Hall near Saundersfoot in Pembrokeshire.  The restaurant was AA Restaurant of the Year for Wales in 2016 and has won numerous awards and accolades. Our Head Chef, Fred Clapperton earnt and retained a Michelin star for several years at his previous establishment in Surrey.

Fred is now looking for a dedicated and ambitious Chef de Partie to join his team.

What we offer:

• Package up to £32k including Gratuities.
• 4 day working week.
• Extra days worked paid.
• Gratuities evenly shared through Tronc system – currently employees enjoy 7k per annum.
• Pension provided through NEST.
• Eligible to be part of Seren Employee Profit Share Scheme.
• Genuine work life balance on in Pembrokeshire within the world renowned Coastal National Park.
• Tailored training and development plan with financial support for attaining professional qualifications.
• Meals provided whilst on duty.
• Vast scope for career progression across our group of companies.
• Long service holiday benefit.
• Generous Employee Referral Scheme.
• Employee Assistance Programme provided by Hospitality Action.
• Annual Staff Rewards Scheme.
• Company Events.
• 30% staff discount off food and beverage at Beach House Restaurant Oxwich, Coast Restaurant Saundersfoot, Grove of Narberth and the Kiosk Café.
• £75 Employee and £190 Friends and Family room rate at Grove of Narberth.

A successful candidate will ideally have:

• Sound Demi or Chef de Partie experience in a fine dining environment.
• Visible passion for the industry and food.
• Natural ability as a chef with outstanding attention for detail.
• Real ambition to succeed at the highest level.
• Calm and resilient nature able to manage the pressure of a busy kitchen.
• Dedicated and excellent team player.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested….

If so, we would love to hear from you.  Please forward applications with a covering letter and CV’s to our Group HR Manager Oliver Crittenden at oliver@serencollection.co.uk.

We look forward to hearing from you!

We want to find enthusiastic individuals with a genuine passion to deliver great customer care and

service.

Coast has quickly established itself as one of the leading restaurants in Wales set right on the golden

sandy beach at Coppet Hall near Saundersfoot in Pembrokeshire. The restaurant was AA Restaurant

of the Year for Wales in 2016 and has won numerous awards and accolades. Coast appointed a new

Head Chef in August 2020, Fred Clapperton who earnt and retained a Michelin star at his previous

establishment in Surrey.

The Restaurant Manager, Mose is now looking for a dedicated and ambitious waiters and waitresses

to join the team on a part time basis.

What we offer:

• Excellent Hourly rate of up to £12 per hour including a share of Gratuities
• Gratuities are shared evenly through a Tronc system and currently amounts to 7k per annum

per full time employee.

• Individual Training and development plan for all staff.
• Eligible to be part of the profit share scheme to be introduced in 2022.
• Pension provided through NEST.
• Generous 25% staff discount off food and beverage at Coast Restaurant and its sister

businesses Grove of Narberth and Beach House Oxwich.

• £50 staff rate and £135 Friends and Family room rate at the Grove of Narberth.
• Excellent working environment on Coppet Hall Beach within the world-famous

Pembrokeshire Coastal National Park.

• Annual staff rewards scheme.

A successful candidate will ideally have:

• A clear passion to deliver an exceptional customer experience.
• Be well organised with good attention to detail.
• A genuine and sincere nature.
• Smart presentation and a friendly yet professional personality.
• A resilient nature and ability to work under pressure.
• A strong team work ethic.

The successful candidate will be joining an exciting business with a strong family philosophy and a

highly experienced award-winning team driving for the highest standards of food and service.

Together we work hard to achieve excellence in a supportive and fun working environment.

Interested….

If so, we would love to hear from you. Please forward applications with a covering letter and CV’s

to our Group HR Manager Oliver at oliver@serencollection.co.uk.

We look forward to hearing from you!

We want to find enthusiastic individuals with a genuine passion to work in a clean and efficient environment.

Coast has quickly established itself as one of the leading restaurants in Wales set right on the golden sandy beach at Coppet Hall near Saundersfoot in Pembrokeshire.  The restaurant was awarded 3 AA rosettes in 2022 and has won numerous other awards and accolades. Coast appointed a Head Chef, Fred Clapperton, in 2020, Fred has previously earnt and retained a Michelin star at his previous establishment in Surrey.

Fred is now looking for a dedicated and passionate Kitchen Porter to join the team in a zero hour contract.

What we offer:

• Excellent Hourly rate of upto £13 per hour including a share of Gratuities
• Gratuities are shared evenly through a Tronc system and currently amounts to 7k per annum per full time employee.
• Individual Training and development plan for all staff.
• Pension provided through NEST.
• Discretionary annual employee profit share.
• Quarterly employee awards.
• Generous 30% staff discount off food and beverage at Coast Restaurant and its sister businesses Grove of Narberth and Beach House Oxwich.
• £75 staff rate and £190 Friends and Family room rate at the Grove of Narberth.
• Excellent working environment on Coppet Hall Beach within the world-famous Pembrokeshire Coastal National Park.
• Annual staff rewards scheme.

A successful candidate will ideally have:

• A clear passion to deliver an exceptional customer experience.
• Be well organised with good attention to detail.
• A genuine and sincere nature.
• Smart presentation and a friendly yet professional personality.
• A resilient nature and ability to work under pressure.
• A strong team work ethic.

The successful candidate will be joining an exciting business with a strong family philosophy and a highly experienced award-winning team driving for the highest standards of food and service. Together we work hard to achieve excellence in a supportive and fun working environment.

Interested….

If so, we would love to hear from you.  Please forward applications with a covering letter and CV’s to our Group HR Manager Oliver at oliver@serencollection.co.uk.

We look forward to hearing from you!