‘We are still open... for now’
With a national lockdown looming, why not make the most of the week ahead with a visit to Coast Restaurant.
Our ‘new normal’ procedures are thorough and our guests safety is of upmost importance to us.
As soon as local lockdown lifted this is where I’m off 😀
So disappointed I had to cancel my reservation this week due to local lockdown but 🤞as soon as possible x
Fingers crossed we will visit next week. 🤞
Thoroughly enjoyed our meal with you yesterday Coast. Excellent food and service. Thank you.
Fingers crossed we’ll be able to visit during the half term break x
A beautiful morning here in #saundersfoot today.
Just perfect for a long walk on the beach and a lazy lunch.
Bucket list dining. Always keep meaning to visit but not quite got there. One day!
Beautiful.
Wow beautiful 🌸
Lucie Victoria can we go away for a girls weekend soon?
Samantha Jane
Karen Robinson for you. X
Maria Joseph have you been back xx
Matthew Borthwick let’s go
Rachel Vaughan 😘
Improving ‘New Normal’ Measures
Today we have introduced these neat glass screens between tables in the restaurant to further enhance our new normal measures for our guests.
We are fortunate that Pembrokeshire has so far maintained relatively low number of cases throughout this crisis. But we cannot be complacent and in light of recent lockdowns across the UK we need to do our part to keep on top of things whilst keeping our restaurant open to guests.
We are booked for two weeks time, I hope we can make it!!!!!
Wish we lived nearer as love your restaurant xx
Coming tonight for our anniversary, can't wait to try Fred's food x
Wish we were aloud to go there.
Luke Jagger
Helen Williams next year 🥳
Looks so inviting. Love this place 😍
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‘We are recruiting’
Please share as we are currently recruiting front of house staff in our restaurant.
Roles available include:
* Junior and Senior Waiting Staff
* Sommelier
* Mixologist/Barman
Rates of pay including tronc can reach £12 per hour at peak times for those with significant restaurant experience.
Interested?
If so, please send your CV and cover letter to oliver@serencollection.co.uk
We look forward to hearing from you!
Bethan Byrne
'Tables Become Available'
Given the local lockdowns affecting surrounding areas, understandably we have received lots of cancellations from those living outside our area.
However, we remain open and have tables available.
The most convenient way to book a table at Coast is by using our online booking system.
coastsaundersfoot.co.uk/reservations/
Our visiting guests can be assured of the highest standards of protection in relation to Coronavirus with temperature checks on arrival, regular sanitisation and all staff wearing masks. Our 'New Normal' procedures can be viewed by following the link attached below.
coastsaundersfoot.co.uk/wp-content/uploads/New-Normal-Procedures-Coast-2.pdf
We went on Wenesday and felt very safe. The food was stunning. A great experience.
We went in August as a birthday treat! Felt very safe in relation to Covid-19 and the meal was fantastic.
Lovely rainbow over our restaurant early this morning. Our setting here on the beach in Saundersfoot never fails to impress.
We eat inside recently. First and only time I have visited a restaurant since lockdown as I am on the shield list. I felt very comfortable and protected. Temperature was taken at the door, all staff wore masks and plenty of room between tables. Plus the food was excellent. Sharon Barber
Been to your restaurant last week. We was told by member of staff that we can not eat outside??? But I have seen people eating outside at the time. Can you explain your rules as that didn't make any sense to me...
Gutted had to postpone our booking for Saturday because we’re in a local lockdown. 😢Never mind, something to look forward to (hopefully soon) 🙏
Thanks for deleting my concerns
Hello still waiting for your reply please....
Thank you for the lovely feedback and so glad you enjoyed your birthday with us. We look forward to seeing you again soon.
We look forward to be with you on Wenesday. Karen Robinson we can't wait!
Millie Arnold we’ve got to book soon 😍👌💓
Beautiful selection of wines joining our cellar, chosen by Head Sommelier Mose.
We can’t wait to see these matched with some of the dishes from Fred’s late summer menu.
Thank you to our partners Hallgarten Novum.
#newwines #fredsmenu
Can't wait to try!
‘The man is in the house’
Our guests are assured of great service today with Karen Weisheit & Mourad Ben Tekfa our new Director of Restaurants leading the team.
Big welcome to Coast & Pembrokeshire for Mourad who joined us this week.
#foodbythesea
Fabulous lunch today and great service too - thank you 😊
Great Meal Saturday night Very safe and secure😁
Thank you for a wonderful lunch and welcome! We are already looking forward to our next visit.
Welcome - we look forward to meeting you at Coast or Beach House or The Grove x
‘Had great meals here previously, under new chef Fred Clapperton it was absolutely sensationally delicious. The wine pairings were slightly quirky but spot on. Service was perfect and setting sublime.’
Lovely feedback and photos from one of our recent guests. #Fredsmenu
Had a fantastic meal there couple weeks ago ❤️👌
Sian Rees
We’ve been treated to some fabulous sunshine this Bank Holiday weekend and it’s been lovely to see our terrace full of guests. We hope you’ve all enjoyed.
Came last week for a meal . Had the taster menu and wine flight . It was amazing, such a wonderful experience
Meet our Head Chef Fred Clapperton.
Originally from a small town near Doncaster, Fred's first taste of a professional kitchen was pot washing in local pubs for a bit of pocket money. From there he progressed to waiting on, then helping in the kitchen. Realising that working in a kitchen could offer a really creative career, he enrolled at Catering College.
After working in numerous credible establishments in his early years, Fred joined Drakes in 2012 as Demi Chef de Partie where he rose through the ranks to Sous Chef. In 2016 he was promoted to Head Chef when owner Serina Drake took full control of the business and rebranded the restaurant at The Clock House. This is where Fred started developing his own unique cooking style and after just one year from taking charge he was awarded his first Michelin Star.
We are both delighted and very proud to have Fred Clapperton as our Head Chef here at Coast.
#MeetFred
Look forward to meeting Fred .We too lived there. Lucky time live in Wales & found Coast restaurant. X
We very much enjoyed our meal at Coast last week 😋
Looking forward to taste your amazing food on the 23rd!
We’re booked for the 3rd September. Can’t wait to go back 😋
Looking forward to visiting next month
Karen Robinson
Simon Goldstone
Team tasting session with Head Chef Fred Clapperton, going through his beautiful summer menu. #fredsmenu
Can't wait 😋
Booked us in for 3rd September Paul Barber - can’t wait to go back!
Great experience, thanks Chef!
Lovely to see guests back on the terrace at Coast. We really are the perfect option if you want to dine outside in all this sunshine.
#foodbythesea #saundersfoot #pembrokeshire
Great news we’ll be booking a table soon. Keith Johnson
Such a lovely setting, great food & drink, and wonderful people 👍 and not too far from the workshop 😍
Such an amazing venue and location. It’s criminal that this terrace is empty most days.
My favourite restaurant. 😍
Can't wait to come back soon ♥️
Wish we were there 🙄
So nice to have you back!
Have you taken up the goverment 50% initiative
‘We are open’
Soft opening today with restricted covers but the team are ready for this. First check on is a 7 course tasting menu - wonderful to be back!
Best of luck to the team.
#reopening #foodbythesea #pembrokeshire
Fred Clapperton
Gracey Martin
Mosè Medizza
Amazing lunch ! Absolutely beautiful food, fantastic wine flight and superb service . Made our anniversary. Thank you so much x
Looking good Fred, good luck to all the team for the opening 🍾🍾🍾
Wooop wooop !! 👍😎👍
Love this place, absolutely brilliant😁👍
looking forward to booking our visit. Hope to book in September
Wishing you every success 👍
Good luck guys!
Ellie
Are you no longer offering a set lunch menu?
Catherine Elliot
Great to have Alexandra, Surya, Ben, Mark & Tom from our sister businesses Grove of Narberth & Beach House Restaurant, Oxwich helping us get ready with the finishing touches for tomorrow’s reopening.
#newstart #serenfamily #teamwork #caringforeachother
So looking forward to visiting again - it has been too long ☀️
Good luck Fred !
Can’t wait to visit sometime 😊
Welcome back to Coast
'I'm Fred and I'm the new Head Chef here at Coast, I was due to start at the end of March but unfortunately lock down happened just before I was able to get in. However this has given me the chance to get to know the area and more recently explore Pembrokeshire properly.
It's a beautiful place and I can really see how it will influence my food. Having access to some amazing wild offerings along the hedgerow, locally caught seafood from the coastline as well as the amazing local cheeses is really exciting for me.
Coast as you know is already an amazing space and incredible location, but whilst we have been closed we have been working with our designers on a small but significant makeover. We've just completed the first stage and will be adding further layers over the months ahead.
I'm also really excited to be opening the doors for the first time with a new look restaurant and a new team this Wednesday on 5th August. The support we have received so far has been amazing, and we cannot wait to welcome you back to Coast.' - Head Chef Fred Clapperton
We would like to assure our guests that in light of Covid-19, all necessary measures have been taken to guarantee a safe dining experience.
Click here to view our ‘new normal procedures'.
bit.ly/2EPrwyn
Click here to view our reopening menus.
bit.ly/3i6lNm9
Wishing you all the best in your new position Fred. Enjoy. Love from us both xxxx 😘😘
Lyndon Pezzack now I am excited...7 course tasting menu all day long! x
Can I book for tomorrow
Good luck tomo Fred Clapperton 😘😘 xxxxx
Any spaces this week?
Simon Goldstone
The perfect location for a lazy lunch on a day like today. Wednesday reopening is not far away now.
#foodbythesea #restaurantswithaview #saundersfoot #pembrokeshire
Excited!
Can you eat outside???
Love this place! Excited!
Can’t wait to come with my daughter again 👌
We’ve been, lovely meal and views ! 👍
Booked for Friday lunch
Looking beautiful outside!
Michaela Mundy meet you there! 🤣 x
Love the new bay trees 🌳
Can’t wait to come back ☺️🌞🌊🥂🍽
Paul Edwards 😎 you should go here!
Bev Jenkins. We need to go again. Xx
See you Sat👍
Enfys Mai
Today’s bread looks #deliciouschef. Also looking forward to tasting Yesterday’s bread now it’s on the menu.
#newstart
#zerowaste
#foodbytheseaChecking the bread ahead of reopening on the 5th. Nice to be back in the kitchen 👍 Coast Saundersfoot
Will you be doing Sunday roasts? Can't wait to come back.
‘Coast Reopening Announcement’
from New Head Chef Fred Clapperton.
We look forward to warmly welcoming our guests
to a new look Coast from Wednesday, 5th August.
Online booking is open.
Exciting to be back!
We'll be there 5th September. Cannot wait 😀 x
I booked for the 5th August online a while ago (wedding anniversary) Does this booking still stands please ?
Bea Hannah I was going to suggest you go here for food seeing as you’re down that way but they’re not open until August x
Very exciting x
See you all next month, don’t worry if you see a face peering through the window next week, sneak peek of the new decor 😂😂
Tried on line for the 6th Aug but having probs, so sent you an IM instead
I am also having problems booking for 12th August and sent you a message. Glad you can finally open.
Any chance that you will be open before then for lunches (outside) please? I just had to ask! 😉
Welcome back! We’ll try to send some of our guests your way 🙂
Anne Fitzgerald
Can't wait to come.x
Can't wait!
Whoop 😀
Millie Arnold can’t wait💥🙌
🎉🎉🎉🎉🎉
Martyn Williams 😍
Hi, I've sent an email and a DM to book for 17th of August, can you just let me know if that's a possibility? Thanks so much.
Steff Kurtz 😘
Hi the e mail to restaurant manager keeps bouncing back?