We've been listed as one of the '50 best seaside restaurants in the UK' 🙌
We're delighted to see our sister business Beach House has also been included. 😎
ow.ly/Wjlm50KjJRv
50 of the UK's best seaside restaurants, from crab linguine in Whitby to Cornish moules frites
Enjoy dinner with a view at these beachside and coastal restaurants across the UK
Surrounded by everything that we love about Pembrokeshire, Coast is a haven between land and sea, floating against its tree line.
#foodonthecoast
#pembrokeshire
Angela Dooley Coast is well worth a visit if you can get there whilst you’re in Pembrokeshire. X
All the better because my granddaughter works there . She says the food is stunning
Earlier this week our Head Sommelier Mattia spent time with Head Chef Fred, to pair wines and spirits with all the new dishes on the menu. We can't wait to try all the delicious combinations.
#foodbythesea
Tomato - Ffetys - Ponzu
Summer on a plate
"In this dish, we've treated tomatoes in a medley of ways to elevate all the different flavours that make them truly taste great: marinated in a kelp ponzu, semi-dried, raw, and cooked in a heavily infused herb, tomato and garlic juice. It comes with whipped and roasted Ffetys - a Welsh take on Feta - a further helping of the kelp ponzu in the dressing, and nasturtium." - Head Chef, Fred Clapperton.
#foodonthecoast
Julie McLean
Boys and their toys.
Can you name this piece of equipment?
Smoke box?
Bibatchi grill
Konro grill
Japanese BBQ
'UK’s Best Workplaces™ for Women 2022'
All of us here at Coast are thrilled to share that Seren has been included in the 'UK’s Best Workplaces™ for Women' list 2022.
This list recognises organisations that work hard to ensure people aren’t discriminated against, create fair access and advancement for all, and foster a sense of value and empowerment in employees.
Seren is dedicated to supporting and empowering women within each of its businesses and beyond.
Meg Cullen is that you smiling ❤️
Tomato - Smoked eel - Horseradish
'Tomato cooked in a herb infused juice, semi dried and seeds. Torched smoked eel & a broth made from the bones, horseradish & preserved wild garlic. Think 🍅 & 🥓'
- Head Chef, Fred Clapperton
#FoodByTheSea
#FoodOnTheCoast
Fred's been busy planning some new and exciting updates for the menu. Any guesses on what's to come?
#foodbythesea
Hopefully it will contain meals for everyone. Which includes meals that are affordable Don't have to be fancy especially lunch times.
A haircut?😝
Really happy to be included in WalesOnline's latest article,
'28 restaurants in Wales with the most amazing views'.
There are so many amazing venues mentioned, including our sister company Beach House 👏.
ow.ly/Iv5L50JGqms
28 restaurants in Wales with the most amazing views
Settle down for a delectable dinner with a view to match
Dandelion root - Pistachio - Milk
The roasted root is infused and baked into a set custard giving flavours of coffee and caramel, and the milk crisp is more than a nod to its coffee cousin.
#foodbythesea
Enjoy the freshest of ingredients from land and sea against the backdrop of our incredible coastal views.
The weather is looking great for tomorrow, and we still have a few tables available for lunch. Book your table today.
#foodbythesea
#freshonthecoast
‘Summer Vacancies Available | Full-Time & Part-Time'
16+ | No experience needed | Great perks for staff & parents
With the busy summer season upon us, we’re on the lookout for keen and enthusiastic candidates who are looking to work through the holidays as a kitchen porter or kitchen assistant.
Whether you’re finishing college or university, or just looking for a change of scenery, we have the opportunity for you.
Fred and his team look forward to meeting you.
For more information, click the link below:
ow.ly/HKiW50Jrt9B
Lightly poached Loch Duart salmon, fresh hand-graded Pembrokeshire oyster, pickled cucumber, oyster and cucumber sauce, oyster leaf and dill oil.
#freshonthecoast
#foodbythesea
‘Join Us This Week'
We have a few tables available for lunch on Friday.
If you’d like to join us either book online, or email: reservations@coastsaundersfoot.co.uk
See you soon!
'Welsh Wine Week with Mattia Ivaldi'
In celebration of Welsh Wine Week this week, our head sommelier, Mattia, wanted to showcase a Welsh wine that has become a customer favourite here with us. Take a look at our video to learn all about it.
Ancre Hill Vineyard