1 day ago
We've been listed as one of the '50 best seaside restaurants in the UK' 🙌
We're delighted to see our sister business Beach House has also been included. 😎
ow.ly/Wjlm50KjJRv ... See MoreSee Less

50 of the UK's best seaside restaurants, from crab linguine in Whitby to Cornish moules frites
Enjoy dinner with a view at these beachside and coastal restaurants across the UK- Likes: 50
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4 days ago
Surrounded by everything that we love about Pembrokeshire, Coast is a haven between land and sea, floating against its tree line.
#foodonthecoast
#pembrokeshire ... See MoreSee Less
Angela Dooley Coast is well worth a visit if you can get there whilst you’re in Pembrokeshire. X
All the better because my granddaughter works there . She says the food is stunning
6 days ago
Earlier this week our Head Sommelier Mattia spent time with Head Chef Fred, to pair wines and spirits with all the new dishes on the menu. We can't wait to try all the delicious combinations.
#foodbythesea ... See MoreSee Less
7 days ago
Tomato - Ffetys - Ponzu
Summer on a plate
"In this dish, we've treated tomatoes in a medley of ways to elevate all the different flavours that make them truly taste great: marinated in a kelp ponzu, semi-dried, raw, and cooked in a heavily infused herb, tomato and garlic juice. It comes with whipped and roasted Ffetys - a Welsh take on Feta - a further helping of the kelp ponzu in the dressing, and nasturtium." - Head Chef, Fred Clapperton.
#foodonthecoast ... See MoreSee Less
Julie McLean
2 weeks ago
Boys and their toys.
Can you name this piece of equipment? ... See MoreSee Less
Smoke box?
Bibatchi grill
Konro grill
Japanese BBQ
4 weeks ago
'UK’s Best Workplaces™ for Women 2022'
All of us here at Coast are thrilled to share that Seren has been included in the 'UK’s Best Workplaces™ for Women' list 2022.
This list recognises organisations that work hard to ensure people aren’t discriminated against, create fair access and advancement for all, and foster a sense of value and empowerment in employees.
Seren is dedicated to supporting and empowering women within each of its businesses and beyond. ... See MoreSee Less
Meg Cullen is that you smiling ❤️
1 month ago
Tomato - Smoked eel - Horseradish
'Tomato cooked in a herb infused juice, semi dried and seeds. Torched smoked eel & a broth made from the bones, horseradish & preserved wild garlic. Think 🍅 & 🥓'
- Head Chef, Fred Clapperton
#FoodByTheSea
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2 months ago
Fred's been busy planning some new and exciting updates for the menu. Any guesses on what's to come?
#foodbythesea ... See MoreSee Less
Hopefully it will contain meals for everyone. Which includes meals that are affordable Don't have to be fancy especially lunch times.
A haircut?😝
2 months ago
Really happy to be included in WalesOnline's latest article,
'28 restaurants in Wales with the most amazing views'.
There are so many amazing venues mentioned, including our sister company Beach House 👏.
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28 restaurants in Wales with the most amazing views
Settle down for a delectable dinner with a view to match2 months ago
Dandelion root - Pistachio - Milk
The roasted root is infused and baked into a set custard giving flavours of coffee and caramel, and the milk crisp is more than a nod to its coffee cousin.
#foodbythesea ... See MoreSee Less
2 months ago
Take a seat.
Join us this summer where land meets sea.
#foodbythesea
#tasteofthecoast ... See MoreSee Less
2 months ago
The fresh fish delivery is in and Sanjay is busy preparing it for this weeks service.
#foodbythesea ... See MoreSee Less
2 months ago
Enjoy the freshest of ingredients from land and sea against the backdrop of our incredible coastal views.
The weather is looking great for tomorrow, and we still have a few tables available for lunch. Book your table today.
#foodbythesea
#freshonthecoast ... See MoreSee Less
2 months ago
‘Summer Vacancies Available | Full-Time & Part-Time'
16+ | No experience needed | Great perks for staff & parents
With the busy summer season upon us, we’re on the lookout for keen and enthusiastic candidates who are looking to work through the holidays as a kitchen porter or kitchen assistant.
Whether you’re finishing college or university, or just looking for a change of scenery, we have the opportunity for you.
Fred and his team look forward to meeting you.
For more information, click the link below:
ow.ly/HKiW50Jrt9B ... See MoreSee Less
2 months ago
Lightly poached Loch Duart salmon, fresh hand-graded Pembrokeshire oyster, pickled cucumber, oyster and cucumber sauce, oyster leaf and dill oil.
#freshonthecoast
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2 months ago
‘Join Us This Week'
We have a few tables available for lunch on Friday.
If you’d like to join us either book online, or email: reservations@coastsaundersfoot.co.uk
See you soon! ... See MoreSee Less
2 months ago
'Welsh Wine Week with Mattia Ivaldi'
In celebration of Welsh Wine Week this week, our head sommelier, Mattia, wanted to showcase a Welsh wine that has become a customer favourite here with us. Take a look at our video to learn all about it.
Ancre Hill Vineyard ... See MoreSee Less